The global sales of organic food have increased between 2000 and 2024. In 2024, sales of organic food amounted to about billion U.S. dollars, up from nearly billion dollars in 2000.
Organic agriculture
What constitutes organic food can vary significantly depending on the country and certifier, but it often refers to crops grown without artificial pesticides, genetic modifications, or petroleum-based fertilizers. For meat, dairy, and eggs to be labelled as organic, the animals must be raised on organic feed, given adequate time outdoors, and not fed growth hormones. In 2024, there were nearly million hectares of organic farms worldwide. In India alone there were nearly million organic food producers, more than any other country.